This information is my knowledge and understanding of a particular animal species, and we will call him “Mr. Pig” in an attempt not to defame a famous cartoon character. We will talk about this animal, the pig, the hog, the pork, whatever it is you want to call him, because we know that he is a large part of the food supply in our society.

There are some unusual characteristics about this animal that you might want to know, and we will discuss them. First of all, the characteristics of fat, and everybody can relate fat to “Mr. Pig.” This unusual animal has a very large amount of fat, and fat, if you don’t know, has some attributes. It cushions the organs in the body, it also acts as an insulator to the body and acts as storage for future energy reserves in the body. The biggest issue with fat is that it absorbs toxins, and this absorption of toxins is what I want to talk about when it comes to the pig. Because they have a large amount of fat they can absorb a large amount of toxins, but the pig does not have the ability to detoxify itself. The pig does not sweat. Without sweating, they hold on to all of the toxins they are exposed to during its lifetime.

My family raised pigs when I was young, so I have a lot of experience watching them eat things that are completely unbelievably nasty, and never even get a stomach ache. Their ability to absorb toxins is unusual, and unlike any other animal species in the world. Another unusual characteristic of the pig is that they are the only animal on the planet that has no circulatory system in its fat, which means there are no blood veins. So, not only do they hold onto the toxins by not sweating, the fat cannot detoxify because there are no blood veins, or vessels to carry the toxins back through the organ system, and out of the body. This again proves that whatever toxins the animal was exposed to in its lifetime is still in the animal’s fat.

I love to read a Book that is an inspiration to me. This book is The Holy Scriptures. It contains knowledge not found anywhere else in the world and in Leviticus 3:17, it quite plainly states no fat, no blood, not now, not ever. Now if you look up the word “ever” you will find that it is an extremely long time. The fact is, this animal was not designed for human consumption. It has a large amount of fat, and the fat is very toxic, very nasty, and there never was a time in that Book that it is said to be a clean animal, made for human consumption, in fact, it is called an abomination. It was never considered food in the entire wonderful Book. The Bible is the number one best seller on the planet, and there are a lot of reasons for it. Not only does the pig have a large amount of fat, it is the only animal with no blood veins, blood vessels in its fat, but it is also the only animal on the planet that you cannot separate the fat from the lean. It stays mixed up, laced with that animals meat at all times.

I hope you see at this point what a violation it is to the human body, and this is not a Spiritual thing. The human body was not designed to metabolize animal fat in large quantities, and here you are putting very large quantities of animal fat in the body. Not only that, the animal fat is very likely toxic, to whatever degree of toxin that animal was exposed to during its lifetime.

Mr. Pig has one more unusual characteristic in that its protein is almost identical to human flesh, and let me explain “almost”. In my research I have found that with human flesh, and pigs flesh, exactly the same amino acids are there in both of the tissues. The difference is one of the amino acids is out of rotation on a pigs flesh versus a human flesh. Same amino acids are there; simply one of them is out of rotation. For example, let’s say the human flesh rotation is A-B-C, and the pig flesh rotation is B-C-A. Same alphabets if you will, just “out of rotation.” This is just too close for comfort, for me.

Ever wonder why pig parts are the “animal of choice” in the medical community for humans needing organs and other body parts? Could it be this close kinship is why medical patients don’t have to take rejection drugs, as they do if any animal, other than the pig is used. It seems almost cannibalistic eating the pig, it is not a spiritual thing at all.

When I was little, I was in our hog pen when I experienced a frightening sight. I saw a snake jump up and bite the hind end of one of our pigs in the hog pen. The pig began to scurry around, and the snake did not fall off immediately, but when it did, the hog ate the snake. Now understand, that where we lived it was most likely a venomous snake that latched on to that pig, as we were very careful concerning snakes in our area. With that in mind, note that our previous discussion indicated that the fat of this particular animal retains toxins. The snake bit the hog, the hog ate the snake, and where do you think the venom from the snake ended up? Let me tell you, in the fat of that animal, of course. Once the venom was injected it migrated to that fat, because as we discussed that there is no circulatory system in the fat, therefore, the toxins cannot be released from the body.

So remember, whatever the animal has experienced in its lifetime you get to experience by eating that animals flesh, and the toxins that are contained in that flesh and fat is directly transferred to your body. Keep this in mind, as you continue reading this book, that there can be a relationship between this animal and your continued good health.